| 释义 |
〔pretzel〕A glazed, brittle biscuit that is salted on the outside and usually baked in the form of a loose knot or a stick.椒盐卷饼:外表面加盐,浇过糖浆的脆饼,常打成松散的节状或棍状后烧烤〔snap〕A thin, crisp, usually circular cookie:脆饼:一种薄、脆,通常是圆形的小饼:〔pappadam〕A very thin flatbread made with lentil flour, often crisped by deep-frying or grilling.印度薄饼:小扁豆粉制作的非常薄的干脆饼,通常以油炸或烤的方式令其酥脆〔biscotto〕A crisp Italian cookie flavored with anise and often containing almonds or filberts.意大利式脆饼:一种意大利脆饼,用茴香调味,并常加入杏仁或榛果 |