| 释义 |
〔costard〕An English variety of large cooking apple.英国种大苹果:一种英国产的烹调用的大苹果〔gigot〕A leg of mutton, lamb, or veal for cooking.羊腿:做烹调用的羊肉、小羊或小牛的一只腿〔codling〕A greenish, elongated English apple used for cooking.尖头苹果:英国的绿色细长苹果,烹调用〔caldron〕from Norman French [diminutive of] caudiere [cooking pot] 源自 诺曼法语 caudiere的小后缀 [烹调用锅] |