| 释义 |
〔Nesselrode〕A mixture of chopped and boiled chestnuts, maraschino cherries, candied fruits, and liqueur or rum, used as a sauce or in puddings, ice cream, or pies.果实蜜饯：一种由剥开煮熟的栗子、野樱桃酒味的糖水樱桃、果脯和甜露酒或糖蜜酒的混合物，用作蜜饯或制布丁、冰淇淋或派饼〔lebkuchen〕A chewy, usually honey-flavored Christmas cookie containing nuts and candied fruits.蜂蜜果脯饼：一种耐嚼的通常有蜂蜜味道的圣诞饼，内夹有坚果和甜果脯〔ambarella〕The orange-yellow, egg-shaped fruit of this tree, eaten fresh or pickled, or used to make preserves. Also called Otaheite apple 加耶檬果：这种树的桔黄色蛋形果实，可直接食用或进行腌制，也可用来作果脯 也作 Otaheite apple |